seasonal tahini scone: rose + apple + cacao-chip
in an effort to banish “the dry scone” keay.k's signature scone is baked with a crisp shell, a slight scone crumble, + dense flavor on the inside.
this seasonal tahini based scone consists of gentle rose + local organic ny apple + cacao-chip. order in a bundle + freeze for your own winter stash. check the additional info for digestion-friendly nutritional benefits
gluten free. plant based. organic. nourishing
in an effort to banish “the dry scone” keay.k's signature scone is baked with a crisp shell, a slight scone crumble, + dense flavor on the inside.
this seasonal tahini based scone consists of gentle rose + local organic ny apple + cacao-chip. order in a bundle + freeze for your own winter stash. check the additional info for digestion-friendly nutritional benefits
gluten free. plant based. organic. nourishing
in an effort to banish “the dry scone” keay.k's signature scone is baked with a crisp shell, a slight scone crumble, + dense flavor on the inside.
this seasonal tahini based scone consists of gentle rose + local organic ny apple + cacao-chip. order in a bundle + freeze for your own winter stash. check the additional info for digestion-friendly nutritional benefits
gluten free. plant based. organic. nourishing
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unhulled sesame, seed + mill tahini, fermented cacao nib, coconut, activated brown rice, sprouted quinoa + gluten-free oat, ny state apple, bulgarian rosewater, arrowroot, cold-pressed extra virgin olive oil, golden flax seed, housemade cold-pressed cacao chocolate, cacao butter, hudson valley maple, coconut palm sugar, bee-friendly honey, dried rose petal, flaked sea salt, himalayan pink salt, apple cider vinegar, baking soda
*contains coconut + sesame may contain traces of other tree nuts + seeds
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rich in magnesium, protein, feel-good flavonoids, prebiotics for promoting healthy gut bacteria, + dietary fibers for optimum nourishment + digestion
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the scones love to hang at room temp for a good 4 days, or we recommend freezing on arrival to seal in the freshness.
to recapture that fresh-baked joy, warm your scone in the oven until the shell is slightly crisp at approx. 350 F for 5 - 6 mins.